Title: Technical Services Staff
SanFernando,Pam (ADF0), PH
Preferably a degree holder of Bachelor of Science in Industrial Engineering or other related courses.
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Provide technical support and assistance in the implementation, monitoring, and continuous improvement of products, processes, and operational systems to ensure compliance with quality, food safety, and customer requirements.
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Assist in maintaining the integrity and accuracy of technical data, reports, and monitoring results through the effective implementation of quality management systems, food safety standards, and established operational procedures.
Job Segment:
Food Safety, Industrial Engineer, Quality Manager, Technical Support, Engineer, Quality, Engineering, Technology